Since its establishment in 2004, Youngdong Seafood has been committed to delivering the finest processed seafood products to major domestic food service providers, aiming for customer satisfaction through "wholesome food." Under the vision of "Creating a New Food Culture," we produce and distribute wholesome food through relentless research, development, and innovation. With international food safety certifications and patented technologies, we are advancing toward globalization. 

As a specialized seafood processing company, Youngdong Seafood develops ready-to-cook meals made from seafood and continues to expand its presence in both online and offline markets. Beginning with exports to Australia in 2017, we are now actively exporting to 10 countries, including the U.S., Canada, Japan, China, and Taiwan. Equipped with production facilities adhering to stringent management systems, we operate under HACCP and FSSC22000 certifications, ensuring compliance with international quality management standards. We also employ scientific quality control methods through microbiological testing. Through ongoing investment and research, Youngdong Seafood aims to provide wholesome food to consumers and customers, establishing itself as a globally trusted food company.